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Home > Recipes > Search > Beef Italian Higher Protein Non Dairy Main Course Dinner Goulash from Friuli Recipe Results

Search term(s): Beef Italian Higher Protein Non Dairy Main Course Dinner Goulash from Friuli

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 Matches: 295   Viewing: 1 - 15 Page 1 2 3 4 5 < back | next > 
Goulash from Friuli
Goulash from Friuli
Source: The Italian Gourmet
Added: 01/01/2008
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Steak Pizzaiola
Steak Pizzaiola
Source: Quick from Scratch - Herbs
A quick, chopped tomato sauce tops seared sirloin.
Added: 01/01/2008
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Spaghetti and Meatballs
Spaghetti and Meatballs
Source: Cooking at a Glance - Pasta
A basic classic is a crowd pleaser.
Added: 01/01/2008
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Italian Beef Sandwiches
Italian Beef Sandwiches
Source: Cooking.com
Added: 01/01/2008
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Cold Veal with Tuna Sauce
Cold Veal with Tuna Sauce
Source: The Italian Gourmet
Added: 01/01/2008
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Vitello Tonnato (Cold Sliced Veal with Tuna Sauce)
Vitello Tonnato (Cold Sliced Veal with Tuna Sauce)
Source: Essentials of Classic Italian Cooking
Added: 01/01/2008
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Sauteed Steaks with Red Wine and Peppers
Sauteed Steaks with Red Wine and Peppers
Source: Quick From Scratch - Italian
Bell peppers soak up the wine, oregano and garlic flavorings.
Added: 01/01/2008
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Perugia Veal Escalopes
Perugia Veal Escalopes
Source: The Italian Gourmet
Added: 01/01/2008
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Steak Pizzaiola
Steak Pizzaiola
Source: Burt Wolf's Menu Cookbook
Added: 01/01/2008
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Veal Milanese
Veal Milanese
Source: Burt Wolf's Local Flavors, San Francisco, California
Added: 01/01/2008
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Provencal Daube
Provencal Daube
Source: Provence: The Beautiful Cookbook
Added: 01/01/2008
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Braised Beef in Red Wine
Braised Beef in Red Wine
Source: Cucina Ebraica - Flavors of the Italian Jewish Kitchen
Added: 01/01/2008
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Florentine Beefsteak
Florentine Beefsteak
Source: Quick From Scratch - Italian
A little olive oil, a hot grill, a squeeze of lemon and you're done.
Added: 01/01/2008
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Tuna Steaks with Lemon Caper Sauce
Tuna Steaks with Lemon Caper Sauce
Source: Quick From Scratch - Italian
Added: 01/01/2008
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Sea Bass Steaks with Zucchini Sauce
Sea Bass Steaks with Zucchini Sauce
Source: The Italian Gourmet
Added: 01/01/2008
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