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Irish Cakes and Quickbreads Recipes Results
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The ease of these traditional recipes, and first and foremost their homemade tastes, will encourage you to prepare them well beyond your St. Patrick's Day treat or meal-and most of them freeze well, too!
Whole Wheat Irish Soda Bread
Source:
©
EatingWell
Magazine
Piping-hot, yeast-free fresh bread is yours in a jiffy.
Added: 01/01/2008
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Irish Teacake
Source:
Close-up on Cakes
Brown sugar, currants and strong tea blend for an authentic treat.
Added: 01/01/2008
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Apple & Blackberry Cake with Bushmills Custard Sauce
Source:
Cooking.com
A splash of Irish whiskey gives a kick to a custard and cake combo.
Added: 01/01/2008
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Irish Soda Bread
Source:
Rustic European Breads
This currant-rich machine version benefits from a little yeast.
Added: 01/01/2008
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Bunratty Folk Park Scones
Source:
Cooking.com
Serve raisin tea scones with jam, butter and whipped cream.
Added: 01/01/2008
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Mrs. McCann's Oaty Brown Soda Bread
Source:
Cooking.com
Leave the yeast behind -- baking soda alone provides the rise.
Added: 01/01/2008
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Spotted Dog
Source:
Dessert - The Grand Finale
Try a traditional steamed pudding with an updated taste.
Added: 01/01/2008
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Cherry Tea Bread
Source:
Eating Well by Burt Wolf
Walnut and cherry cake is sweetened with a touch of honey.
Added: 01/01/2008
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Oatmeal and Fruit Scones
Source:
www.BnBFinder.com
Quick oats and the dried fruit of your choice make a tea cake.
Added: 01/01/2008
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