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Chocolate Sundae Pudding Cake

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Source: www.BnBFinder.com

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Rating:

Reviews: 2 See Reviews

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Yield: 4-6 servings

RECIPE INGREDIENTS

1 cup flour

2/3 cup sugar

2 tablespoons unsweetened cocoa powder

2 teaspoons baking powder

1/4 teaspoon salt

1/2 cup milk

1/2 cup chopped nuts

2 tablespoons butter or margarine, melted

1 teaspoon vanilla

1/2 cup packed brown sugar

1/4 cup granulated sugar

3 tablespoons unsweetened cocoa powder

1 teaspoon vanilla

1/8 teaspoon salt

1 cup boiling water

French vanilla ice cream

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DIRECTIONS

Preheat oven to 350 degrees F. Grease 4-6 2-cup ramekins. Set aside.

In a large mixing bowl, stir together the flour, 2/3 cup granulated sugar, 2 tablespoons cocoa powder, baking powder, and 1/4 teaspoon salt. Set aside.

In a small mixing bowl stir together the milk, nuts, melted butter, and 1 teaspoon vanilla. Add to the dry ingredients and stir to combine. Pour into ramekins.

In another bowl, stir together the brown sugar, 1/4 cup granulated sugar, 3 tablespoons cocoa powder, 1 teaspoon vanilla, and 1/8 teaspoon salt. Sprinkle the mixture evenly over the batter. Pour the boiling water evenly over each ramekin. Bake 30 minutes.

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Warm Souffles & Pudding Cakes

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Rating:

by: sylvie

Reviewed: 04/05/2009

See all of sylvie's reviews »

I made it last night and it was very good but I had to cook it a few more minutes tho coz it was half bake. it was really like a chocolate pudding yummy!

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18 people gave this Cheers. Click here to Cheer this review.

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