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Cinnamon Crusted Grilled Peanut Butter and Fruit Spread Sandwich

Source: Wild Oats Natural Marketplace
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Yield:  Serves 1
Take your basic peanut butter and jelly sammie to a warmer and crispier level and try our tasty, toasted sandwich. Try almond butter and your favorite fruit spread to create delicious combinations.
RECIPE INGREDIENTS
1 tablespoon sugar
1 teaspoon cinnamon
1 teaspoon Wild Oats Organic Butter
2 slices Wild Oats Organic Bread
2 tablespoon Wild Oats Organic Peanut Butter
1 tablespoon Wild Oats Organic Raspberry Fruit Spread
Cinnamon Crusted Grilled Peanut Butter and Fruit Spread Sandwich Recipe at Cooking.com
DIRECTIONS
Mix together the sugar and cinnamon, set aside.


Spread each slice of bread with butter, on one side.


Spread peanut butter on one slice of bread. Spread fruit spread over peanut butter. Place the bread with the peanut butter and fruit spread on it, butter side down in the skillet.


Top with remaining slice of bread, leaving the butter side out. Sprinkle cinnamon sugar mixture over the bread.


Cook for 2 minutes or until golden brown. Flip and cook the other side until golden. Remove from pan, slice into quarters and enjoy.


Recipe reprinted by permission of Wild Oats Natural Marketplace. All rights reserved.
Date Added: 01/01/2008
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 Hot Crusts: Grilled Sandwiches
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