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Cookout Caramel S'Mores
Source: Reiman Publications, LLC. © 2002
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Rating: 5   Reviews: 1 See Reviews
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Yield:  4 Servings
RECIPE INGREDIENTS
8 large marshmallows
2 teaspoons fat-free chocolate syrup
8 reduced-fat graham crackers (2 1/2-inch square)
2 teaspoons fat-free caramel ice cream topping
Cookout Caramel S'Mores Recipe at Cooking.com
DIRECTIONS
Using a long-handled fork, toast marshmallows 6 inches from medium-hot heat until golden brown, turning occasionally. Drizzle chocolate syrup over four graham crackers; top each with two toasted marshmallows. Drizzle with caramel topping. Cover with remaining graham crackers.
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Recipe reprinted by permission of Reiman Publications, LLC. © 2002. All rights reserved.
Date Added: 01/01/2008
Part of These Recipe Collections Find Similar Recipes »
Retro American Desserts
Spotlight Recipe Review See all 1 reviews »

Rating: 5
by: Rachel Reviewed: 05/19/2011
this desert is really good and i love it so much See all of Rachel's reviews »
great desert
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