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Oven Baked Honey Mustard Drummies
Source: Wild Oats Natural Marketplace
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Rating: Star Rating   Reviews: 7 See Reviews
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Yield:  Serves: 4 to 6
Quick and delicious, our sweet and sassy drummies are sure to be a family favorite! Leftovers? Pack them for lunch the next day for a punch of protein at lunch. Yum!
RECIPE INGREDIENTS
8 natural chicken drumsticks
salt and pepper to taste
1/2 cup honey
1/2 cup Wild Oats Organic Stoneground Mustard
1 teaspoon dried thyme
1 teaspoon paprika
1 teaspoon garlic powder
Oven Baked Honey Mustard Drummies Recipe at Cooking.com
DIRECTIONS
Preheat oven to 350 degrees F.
In a small bowl, combine the honey, mustard, thyme, paprika, and garlic. Mix well.
Rinse and pat dry chicken. Sprinkle with salt and pepper. Place in a baking dish. Pour half of the sauce over the chicken. Bake for 30 minutes.
Turn chicken over and brush with the remaining sauce. Bake for an additional 10 to 15 minutes, or until chicken is no longer pink and juices run clear.
Recipe reprinted by permission of Wild Oats Natural Marketplace. All rights reserved.
Date Added: 01/01/2008
Part of These Recipe Collections Find Similar Recipes »
Finger Foods: Oven-Fried Sides
Pick-Up Chicken: Drumsticks You Can't Beat
Spotlight Recipe Review See all 7 reviews »

Rating: Star Rating
by: Pat Reviewed: 01/21/2008
See all of Pat's reviews »
Great taste, but don't go by the photo. The photo shows what looks to be a flour dredged baked or fried chicken drummie dish.This recipe did not produce the chicken in the photo. The recipe is great and I will make it again soon.
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