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Turkey-Berry Stuffing Balls

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Turkey-Berry Stuffing Balls

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Yield: 4-6 Servings

RECIPE INGREDIENTS

1 pound ground turkey

1 celery rib, finely chopped

1/4 cup finely chopped onion

2 eggs, beaten

1 1/4 cups chicken broth

4 cups seasoned stuffing croutons

3/4 cup fresh or frozen cranberries, halved

Turkey-Berry Stuffing Balls Recipe at Cooking.com

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DIRECTIONS

In a large skillet, cook turkey, celery and onion over medium heat until meat is no longer pink; drain.

In a large bowl, combine eggs, broth and stuffing; let stand for 5 minutes. Stir in turkey mixture and cranberries.

Shape into 12 balls and place in a greased 11-in. x 7-in. x 2-in. baking dish. Bake, uncovered, at 325 degrees for 35-40 minutes or until heated through.

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