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If you find yourself turning to take-out, canned goods or frozen entrees in response to the economy, let these dishes break that habit. With a little creativity, you'll find that it's much easier than you think to create main dishes for under $3 a serving. Check out the selections below and you may just be as excited as we were to get cooking and saving!

Chicken with Honey-Orange Sauce recipe
Chicken with Honey-Orange Sauce
Source: © EatingWell Magazine
A gorgeous pan sauce bathes tender chicken.
Added: 03/01/2009
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Pork Chops with Mushroom Bread Pudding recipe
Pork Chops with Mushroom Bread Pudding
Source: Quick from Scratch - One Dish Meals
Pork chops flavor a creamy, savory bread pudding.
Added: 01/01/2008
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Deep-Dish Spinach, Egg and Spaghetti Pie recipe
Deep-Dish Spinach, Egg and Spaghetti Pie
Source: Cooking.com
Serve an Italian-style omelet for dinner.
Added: 01/01/2008
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Hawaiian Ginger-Chicken Stew recipe
Hawaiian Ginger-Chicken Stew
Source: © EatingWell Magazine
Bold flavors and dark leafy greens make a great stew.
Added: 03/01/2009
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Southwestern Beef & Bean Burger Wraps recipe
Southwestern Beef & Bean Burger Wraps
Source: © EatingWell Magazine
Beans make the burger patties extra-lean, and the Southwestern spices and tortillas make this meal a fiesta.
Added: 01/01/2008
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Barbecue Portobello Quesadillas recipe
Barbecue Portobello Quesadillas
Source: © EatingWell Magazine
Serve a smoky mushroom dish reminiscent of pulled pork.
Added: 03/01/2009
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Chinese Braised Mushrooms & Tofu recipe
Chinese Braised Mushrooms & Tofu
Source: © EatingWell Magazine
A Sichuan specialty is an inspired vegetarian entree.
Added: 03/01/2009
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Ragout of Pork and Prunes recipe
Ragout of Pork and Prunes
Source: © EatingWell Magazine
Juicy meat in a full-bodied sauce serves a crowd.
Added: 03/01/2009
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GET PORK CHOP RECIPES recipe
GET PORK CHOP RECIPES
Next: Try these easy-on-the-wallet chops for dinner.
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