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Olive oil is such an every day, every dish pantry item that it is easy to forget it's a valuable and flavorful ingredient in its own right. High-quality olive oil is not only packed with nutritional benefits (like lowering your risk of heart disease and helping to control blood sugar), but its rich, fruity and sometimes nutty flavor can be a versatile star in many dishes. Think: marinade, dressing, sauce or delicate finishing touch. At your next dinner party, let olive oil take center stage in these easy appetizers.

White Bean and Prosciutto Bruschetta recipe
White Bean and Prosciutto Bruschetta
Source: Quick From Scratch - Italian
Creamy white beans pair with salty prosciutto for a perfect flavor pairing.
Added: 01/01/2008
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Baked Parmesan Tomatoes recipe
Baked Parmesan Tomatoes
Source: © EatingWell Magazine
A simple, cheesy formula for a luscious side or sandwich filling.
Added: 01/01/2008
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Grilled Shrimp with Lemon Thyme and Olive Oil recipe
Grilled Shrimp with Lemon Thyme and Olive Oil
Source: The Golden Door Cookbook
Serve shrimp with an herby, bright, citrus aroma.
Added: 01/01/2008
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Goat's Cheese in Olive Oil recipe
Goat's Cheese in Olive Oil
Source: The Heritage of Spanish Cooking
Rounds of fresh goat cheese marinated in olive oil and herbs.
Added: 01/01/2008
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Roasted Almonds with Coriander, Chili and Olive Oil recipe
Roasted Almonds with Coriander, Chili and Olive Oil
Source: Almond Board of California
Snack on these unique treats bursting with spicy chili and fragrant coriander.
Added: 01/14/2009
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MORE RELATED RECIPES: ARTICHOKE DIPS AND APPETIZERS recipe
MORE RELATED RECIPES: ARTICHOKE DIPS AND APPETIZERS
Creamy, tangy and full of variety, these artichoke appetizers just beg for double-dipping.
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