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When the weather is just right, the sap starts to flow in New England, the sugar houses are fired up to make the liquid gold called maple syrup. The rich sugary flavor lends itself to numerous desserts, and we've gathered together some classic and some new adaptations. Enjoy!

Maple Tart recipe
Maple Tart
Source: Dessert - The Grand Finale
Here's one for the maple syrup purists.
Added: 01/01/2008
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Maple Sugar-Crusted Apple Pie recipe
Maple Sugar-Crusted Apple Pie
Source: Bold American Foods
A melt-in-your-mouth combination tastes like home.
Added: 01/01/2008
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Maple Walnut Coffeecake recipe
Maple Walnut Coffeecake
Source: Cooking.com
Try a twist on the swirled cake by using syrup in place of brown sugar.
Added: 01/01/2008
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Maple Walnut Cake recipe
Maple Walnut Cake
Source: © EatingWell Magazine
Reminiscent of a British sticky toffee pudding, with toasted nuts, maple, and dates.
Added: 01/01/2008
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Mostly Maple Indian Pudding recipe
Mostly Maple Indian Pudding
Source: Cooking.com
Serve something simple and seriously comforting.
Added: 01/01/2008
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Maple Baked Pears recipe
Maple Baked Pears
Source: Food & Wine
Added: 01/01/2008
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Vermont Maple Syrup Upside-Down Cake recipe
Vermont Maple Syrup Upside-Down Cake
Source: Eating Well by Burt Wolf
No need for frosting on this moist cake.
Added: 01/01/2008
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Maple Nut Brownies recipe
Maple Nut Brownies
Source: Eating Well by Burt Wolf
Enrich a classic brownie with sweet maple syrup.
Added: 01/01/2008
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Pumpkin Maple Creme Brulee recipe
Pumpkin Maple Creme Brulee
Source: Cooking.com
This creamy custard is a new twist on a pie favorite.
Added: 01/01/2008
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Frosted Maple Gingerbread Cake recipe
Frosted Maple Gingerbread Cake
Source: Eating Well by Burt Wolf
An underutilized pairing, maple and ginger sing together.
Added: 01/01/2008
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MORE HOLIDAY RECIPES recipe
MORE HOLIDAY RECIPES
Plan your holiday menu, from delicious appetizers to tantalizing desserts.
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