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Whether wrapped in corn husks or banana leaves, what comes out are delicious sweet and savory feast favorites. Spice up your season with a hearty tamale.

Green Chile Cheese Tamales recipe
Green Chile Cheese Tamales
Source: Mary Sue Milliken and Susan Feniger
This easy recipe calls for a really good Mexican cheese.
Added: 01/01/2008
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Tamales Moreno recipe
Tamales Moreno
Source: The Mexican Gourmet
These classic pork tamales have been passed through generations.
Added: 01/01/2008
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Pork Tamales with Red Chile Sauce recipe
Pork Tamales with Red Chile Sauce
Source: Food & Wine
Tender, make-ahead tamales have a smoky, ancho flavor.
Added: 01/01/2008
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Chicken, Chili and Cheese Tamales recipe
Chicken, Chili and Cheese Tamales
Source: Casual Cuisines of the World - Cantina
Three favorite ingredients in one packed tamale.
Added: 01/01/2008
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Creamy Corn Tamales recipe
Creamy Corn Tamales
Source: Mary Sue Milliken and Susan Feniger
Easy tamales for beginners use hominy grits instead of masa.
Added: 01/01/2008
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Green Chili Tamales recipe
Green Chili Tamales
Source: The Mexican Gourmet
The butter-based recipe is a favorite in Texas.
Added: 01/01/2008
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Fresh Corn Tamale Casserole recipe
Fresh Corn Tamale Casserole
Source: The Mexican Gourmet
Go authentic Oaxacan with Mexican cheese, chile and raisins.
Added: 01/01/2008
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Sweet Dessert Tamales recipe
Sweet Dessert Tamales
Source: Albers®
Condensed milk is the key to these cinnamon-sweet tamales.
Added: 01/01/2008
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Squash, Black Bean and Goat Cheese Tamales recipe
Squash, Black Bean and Goat Cheese Tamales
Source: © EatingWell Magazine
This fusion version proves tamales go with everything.
Added: 10/01/2008
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SEE ALL HOLIDAY RECIPES recipe
SEE ALL HOLIDAY RECIPES
Plan the perfect holiday meal, your all-inclusive recipe guide from appetizer to dessert.
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