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Home > Recipes > Mediterranean Menu in Minutes Recipes Results |
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Fennel, garlic and rosemary go perfect with chicken, and in this recipe the three make a light sauce that coats chicken breasts as they simmer. Add some parsley just before the chicken has finished cooking. Two recommendations as a side: creamy mashed potatoes or soft polenta.
The creamy Middle Eastern eggplant dip you may be familiar with is baba ghanouj, made with roasted eggplant that's pureed with tahini (a thick paste of ground sesame seed that's also used in hummis), cumin and garlic. Instead of serving it as a dip (which is
customary), it's spread over warm pita then topped with strips of romaine lettuce, sweet tomato and crunchy cucumber.
Don't give up on desserts entirely - these cookies are, like their name says, guilt-free with only seven grams of fat per cookie. The rolled oats cookies are studded with dried apricots, raisins, dates and two kinds of seeds - sunflower and sesame. |
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