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Home > Recipes > Glossary > Glossary Ingredients
Glossary Ingredients
Oregano, also known as wild marjoram, is an aromatic, spicy Mediterranean herb sold as fresh sprigs or chopped dried leaves. This popular herb is used to sesaon all types of savory dishes, especially tomato-based recipes. Store fresh oregano in the refrigerator, wrapped in paper towels and enclosed in a plastic bag. Dried oregano, found with other seasonings in all supermarkets, should be stored away from light, heat, and moisture for up to 1 year; crush in the palm of the hand to release its flavor.
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