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Scrambled Egg Burritos
Source:
©
EatingWell
Magazine
A breakfast-and-beyond twist makes a fantastic burrito.
Added: 01/01/2008
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Quick Breakfast Taco
Source:
©
EatingWell
Magazine
The super simple breakfast taco is a quick, healthy morning meal.
Added: 10/01/2008
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Swiss Chard, Potato, and Chickpea Stew
Source:
Quick from Scratch - Vegetable Main Dishes
Turmeric, paprika, and cayenne lend a Spanish flair to humble ingredients.
Added: 01/01/2008
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Gnocchi with Tomatoes, Pancetta & Wilted Watercress
Source:
©
EatingWell
Magazine
Added: 01/01/2008
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Tomato Gratin
Source:
©
EatingWell
Magazine
Garden-fresh tomatoes and herbs get a crispy crumb topping.
Added: 10/01/2008
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Seafood Casserole (for the Microwave)
Source:
Cooking.com
A flaky fish assortment and healthy vegetables make an elegant but easy meal.
Added: 01/01/2008
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Baked Cod Casserole
Source:
©
EatingWell
Magazine
Dry white wine and shredded Gruyere flavor tender cod.
Added: 01/01/2008
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Tortellini and Spinach in Garlic Broth
Source:
Quick from Scratch - Soups and Salads
This easy soup is irresistibly garlicky and quick.
Added: 01/01/2008
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Easy Peach Cobbler
Source:
Nathalie Dupree
This easy summer favorite can also be made year-round.
Added: 01/01/2008
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Oven-Fried Zucchini Sticks
Source:
©
EatingWell
Magazine
Enjoy the finger food without the heavy fat factor.
Added: 01/01/2008
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Roast Potatoes
Source:
Le Cordon Bleu Home Collection - Potatoes
Try this secret to crispy results: Quickly boil potatoes before roasting.
Added: 01/01/2008
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Blueberry-Ricotta Pancakes
Source:
©
EatingWell
Magazine
Ricotta cheese makes these flapjacks deliciously creamy.
Added: 10/01/2008
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Muffin-Tin Crab Cakes
Source:
©
EatingWell
Magazine
There's no frying or fuss with these baked cakes.
Added: 10/01/2008
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Cranberry Pancakes
Source:
©
EatingWell
Magazine
A little sour and a little sweet, these go great with maple syrup.
Added: 10/01/2008
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Black Bean Soup with Lime and Cumin
Source:
The Bean Harvest Cookbook
A smooth and filling Mexican favorite with a snappy citrus touch.
Added: 01/01/2008
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