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Chile-Cheese Brunch Casserole

Source: © EatingWell Magazine
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Rating: 5
by: Joni Reviewed: 04/03/2011
Ole Fiesta brunch!
This was delish! Also easy since it can be made ahead and frozen. I hosted a "Mexican Fiesta Brunch" Bridal shower and made two: to one we added a can of chopped black olives; the other finely dices & drained canned tomatoes. Decorated the top of one with jalapenos! A definite keeper recipe for my collection.
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