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Smoked Gouda And Spinach Rice Casserole
Source: USA Rice Federation
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 Reviews:  2   Viewing: 1 - 2  
Rating: 5
by: Elaine, NJ Reviewed: 03/25/2011
Fabulous and so fast to make!
My husband and I both absolutely loved this recipe. I left out the mushrooms because he won't eat them and cut up 2 cups of cooked shrimp instead. It also reheats very well :)
5 people gave this Cheers. Click here to Cheer this review. Report Violation

Rating: 5
by: Milisa, WY Reviewed: 01/08/2011
Quick, easy and delicious casserole.
I made this for my family along side sirloin steak. It was creamy and delicious. The addition of spinach and mushrooms made for a really filling side dish. I will make this again and again. Very comforting and filling.
33 people gave this Cheers. Click here to Cheer this review. Report Violation
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 Reviews:  2   Viewing: 1 - 2  
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