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Braised Pork with Bacon and Onions

Source: Quick From Scratch - Italian
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Rating: 5
by: Shannon, NY Reviewed: 03/09/2008
The taste is delicious!! Unfortunately, the pork loin I purchased to use in this recipe was a little on the thick side, so it required a lot more time cooking in the simmer sauce. Made with mashed potatoes and a salad and it made a perfect meal - very German with my weissbeir. Prost!
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