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Chicken and Artichokes

Source: © EatingWell Magazine
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 Reviews:  2   Viewing: 1 - 2  
Rating: 5
by: Michelle, MA Reviewed: 04/08/2014
Fast and Delicious!
I made this last night with chicken tenders, vut up oil packed sundried tomatoes, can of artichoke hearts, Chicken Galic and parsley...taste was unbelievable for being so easy, topped with parmesan/romano cheese blend, salt and pepper....served with a bake potato, hearty bread, rice or anything. evey side goes with this, have leftover for lunch, made more than 4 tenders, used 5 or 6.
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Rating: 5
by: Patty Reviewed: 07/21/2009
Absolutely wonderful. It is my husband's favorite. We are having company this weekend and it will be the dish I will be making. You can prepare it ahead of time and just warm it up when ready to serve. Very easy to make also. Enjoy.
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