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Marinated Mushrooms with Scallions and Tarragon

Source: Deborah Madison
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Rating: 5
by: Julian, MN Reviewed: 07/31/2009
Give it six cups, that's how good these mushrooms are. Be sure you're using fresh tarragon -- makes a difference. My kids (22 and 18 at the time) had only begun to tolerate mushrooms, and they pronounced them delicious. Make no mistake, these are the quill.
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