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Roast Leg of Lamb with Yogurt


Source: Casual Cuisines of the World - Taverna
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Rating: 5
by: francesco Reviewed: 12/13/2009
wow it's a keeper!
i'll keep this one in my rotation, it was easy to make, well balanced flavors, the crust was a hit. The only change I made was adding lemon zest to the rub.
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