Chinese New Year recipes at Cooking.com

Asian Turkey Cutlets with Peanut-Ginger Sauce

Source: National Turkey Federation

Added: 01/28/2009

Asian Noodle Soup

Source: Mushroom Council

Added: 01/08/2009

Steamed Whole Fish with Scallions and Ginger

Source: Food & Wine

Added: 01/01/2008

Updated Chicken Chow Mein

Source: © Food & Wine Magazine

Added: 11/12/2010

Eight Treasure Rice

Source: The Heritage of Chinese Cooking

Fill glutinous rice with sausage, shrimp and more for New Year's wishes.

Added: 01/01/2008

Red Bell Pepper Quesadillas

Source: Mary Sue Milliken and Susan Feniger

Added: 01/01/2008

Asian Vegetable and Mushroom Soup

Source: Mushroom Council

Added: 01/08/2009

Garlic Pepper Chicken

Source: The Heritage of Chinese Cooking

Discover the strong, robust flavors of Hunan.

Added: 01/01/2008

Clams with Pork and Golden Garlic

Source: © Food & Wine Magazine

Added: 01/27/2011

Ginger-Garlic Dipping Sauce

Source: © EatingWell Magazine

Added: 01/01/2008

Chicken

Contributed By: Mike

Added: 06/11/2010

Steamed Pork Buns

Source: Dim Sum - The Essential Kitchen

Added: 01/01/2008

Eggplant in Spicy Sauce

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Mongolian Chicken

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Asian Turkey/ Vegetable Stir Fry

Source: National Turkey Federation

Added: 01/28/2009

Five Spice Beef

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Mangoes with Sticky Rice

Source: Casual Cuisines of the World - Far East Cafe

A Southeast Asian treat delivers a fabulous coconut surprise.

Added: 01/01/2008

Bamboo Shoots with Pork

Source: The Heritage of Chinese Cooking

Pork loin gets a 15-minute marinade before a quick mix with bamboo.

Added: 01/01/2008

Tea Leaf Eggs

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Wonton Noodle Soup

Source: Casual Cuisines of the World - Far East Cafe

The classic Chinese soup is filled with shrimp and pork dumplings.

Added: 01/01/2008

Shrimp-and-Pork Spring Rolls

Source: © Food & Wine Magazine

Added: 12/07/2010

Chinese Egg Foo Yung

Source: National Turkey Federation

Added: 02/10/2009

Medium Chicken Curry

Contributed By: David

Added: 07/11/2012

Ginger Chicken Kebabs

Source: www.eatchicken.com

Added: 10/01/2008

Scallop & Shrimp Dumplings

Source: © EatingWell Magazine

Store-bought wrappers enfold ginger-kissed seafood.

Added: 01/01/2008

Green Beans and Garlic

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Chili Chicken with Orange Peel

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Gift Wrapped Water Chestnuts

Source: National Turkey Federation

Added: 02/18/2009

Steamed Pork Dumplings

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Chinese New Year's Omelet

Source: Gatherings & Celebrations

Added: 01/01/2008

Seven-Layer Salad

Source: © EatingWell Magazine

Added: 06/01/2009

Yangzhou Fried Rice

Source: The Heritage of Chinese Cooking

Shrimp, chicken and pork flavor a classic Chinese dish.

Added: 01/01/2008

Vietnamese Egg Rolls

Contributed By: Cathleen, MN

The Best Tasting Eggrolls and easy from start to finish with everyday...

Added: 11/20/2009

Orange Beef

Source: The Heritage of Chinese Cooking

The lucky mandarin greets the New Year.

Added: 01/01/2008

Cold and Spicy Mushroom Noodles

Source: Mushroom Council

Added: 01/12/2009

Flavorful Beef Stir-Fry

Source: Taste of Home

Quick marinade and added veggies make a meal over rice.

Added: 01/01/2008

Warming Chicken and Asian Vegetable Soup

Source: www.eatchicken.com

Added: 10/01/2008

Shoulder Pole Carrying Noodles

Source: The Heritage of Chinese Cooking

Noodles are sauced with a beefy, spicy sauce from Northern China.

Added: 01/01/2008

Spicy Pork Stir-Fry

Source: Cooking.com

Added: 01/01/2008

Kung Pao Chicken

Source: Quick from Scratch - Chicken, Turkey, and Cornish Hen

Peanuts, ginger, soy, and as much (or as little) red pepper as you like.

Added: 01/01/2008

Chinese Gold Coin Turkey Cakes

Source: National Turkey Federation

Added: 02/10/2009

Hot Chile Paste

Source: Food & Wine

Added: 01/01/2008

Lemony Sugar Snap & Chicken Stir-Fry

Source: © EatingWell Magazine

Lemon juice and zest add a bright note.

Added: 01/01/2008

Brown N' Spicy Cookies

Contributed By: Rhona

I wanted to create a cookie recipe that wasn't overly sweet but full o...

Added: 08/01/2011

Peanut Ginger Salad

Contributed By: shannon

Is great as a vegetarian main dish too.

Added: 06/17/2009

Deep Fried Kale

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Asian Crusted Turkey Chops

Source: National Turkey Federation

Added: 01/28/2009

Velvet Corn Soup with Crab and Ham

Source: © Food & Wine Magazine

A creamy corn soup spritzed up with ginger, shallots, and white wine.

Added: 07/12/2010

Fish in Wine Sauce

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Sesame Beef Balls

Source: The Heritage of Chinese Cooking

Entertain with bite-size, beefy hors d'oeuvres.

Added: 01/01/2008

Mushroom Fried Rice

Source: Quick from Scratch - Vegetable Main Dishes

Shiitakes and creminis add meatiness to a meatless entree or side.

Added: 01/01/2008

Crispy Tofu Roll

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Cantonese Barbecued Pork Tenderloin

Source: The Heritage of Chinese Cooking

Try roast pork served with a sweet sauce.

Added: 01/01/2008

Lion’s Head Meatballs

Source: © EatingWell Magazine

In several regions of China, meatballs are a famous specialty.

Added: 01/01/2008

Crispy Ginger-and-Garlic Asian Turkey Lettuce Wraps

Source: National Turkey Federation

Added: 02/11/2009

Duck Confit Tacos

Source: © Food & Wine Magazine

Added: 12/06/2010

tteokguk or rice-cake soup

Contributed By: Jaebin, ZZ

tteokguk is famous Korean soup .

Added: 12/06/2012

Beef Chow Mein

Source: Noodles - The Essential Kitchen

Choose flour or egg noodles and flavor with mushrooms.

Added: 01/01/2008

Spring Rolls

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Fresh Noodles with Three Kinds of Mushrooms

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Sesame Chicken Fingers with Two Dipping Sauces

Source: www.eatchicken.com

Chinese mustard and teriyaki sauces dress up your chicken bites.

Added: 10/22/2008

Shrimp Omelet

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Edamame Lo Mein

Source: © EatingWell Magazine

A non-greasy, healthy version of traditional take-out.

Added: 01/01/2008

Lychee and Ginger Ice Cream

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Asian Turkey Appetizers

Source: National Turkey Federation

Added: 01/28/2009

Beef Fried Rice

Source: Quick from Scratch - One Dish Meals

Turn leftover rice into a simple and exciting meal.

Added: 01/01/2008

Fresh Jumbo Shrimp Tossed with Ginger and Scallions

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Vegetable Fried Rice

Source: Burt Wolf's Local Flavors, San Francisco, California

Serve up a simple fried rice staple.

Added: 01/01/2008

Steamed Spinach and Ginger Dumplings

Source: Dim Sum - The Essential Kitchen

Serve these dainty dumplings with warm soy sauce.

Added: 01/01/2008

Steamed Spareribs

Source: The Heritage of Chinese Cooking

Try a classic, spicy Chinese style of cooking chopped ribs.

Added: 01/01/2008

Chicken Sauté with Pineapple and Lemongrass

Source: www.eatchicken.com

Added: 10/21/2008

Family Chicken Broth

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Orange-Ginger Chicken and Veggies

Source: Taste of Home

Added: 01/01/2008

Chinese Pork and Shrimp Dumplings

Source: Cooking.com

Added: 01/01/2008

Oriental Express Beef Lettuce Wraps

Source: txbeef.org

Easy as a stir-fry, these are spicy dinner wraps.

Added: 01/01/2008

Pineapple Chicken Stir Fry

Contributed By: philip

Quick, easy, healthy, and tasty, now thats what I call a great meal.

Added: 06/10/2009

Chinese Red-Cooked Pork

Source: Cooking.com

Added: 01/01/2008

Almond Jade Stir-Fry

Source: Almond Board of California

Added: 01/21/2009

Gingered Rice Shrimp Salad

Source: USA Rice Federation

Added: 02/24/2009

Fried Noodles with Shredded Pork and Chives

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Bacon Fried Rice

Source: Burt Wolf's Menu Cookbook

Try a new way to serve bacon and eggs.

Added: 01/01/2008

Honey-Glazed Walnuts

Source: Food & Wine

Sesame seeds and Chinese five-spice add Asian flair to this brittle.

Added: 01/01/2008

Ma Po (Minced meat) Bean Curd

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Pineapple Ginger Chicken Stir-Fry

Source: www.eatchicken.com

Added: 10/22/2008

Chicken, Shrimp and Egg Fried Rice

Source: Casual Cuisines of the World - Far East Cafe

Serve fried rice the way the Indonesians do.

Added: 01/01/2008

Stir-Fried Chicken with Chinese Cabbage

Source: Quick from Scratch - Chicken, Turkey, and Cornish Hen

Added: 01/01/2008

Chinese Kebabs with Ginger Plum Sauce

Source: National Turkey Federation

Added: 02/10/2009

Egg Thread Soup with Asparagus

Added: 01/01/2008

Sichuan Beans

Source: The Heritage of Chinese Cooking

Stir-fry a flavorful Chinese classic.

Added: 01/01/2008

Kung Po Shrimp

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Wontons with Sweet-Sour Sauce

Source: Taste of Home

Added: 01/01/2008

Pot Stickers

Source: Noodles - The Essential Kitchen

Added: 01/01/2008

Hello World Souffle

Contributed By: Rico

The most exhaustive, detailed instructions on how to make a souffle. Y...

Added: 08/04/2011

Spicy Sweet and Sour Salad

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Asian Turkey & Shiitake Mushroom Pot Stickers In Coconut Lemon Grass Broth

Source: National Turkey Federation

Added: 01/28/2009

Chicken Fried Rice

Source: Gatherings & Celebrations

This is a perfect dish for leftover rice or chicken.

Added: 01/01/2008

Sichuan Chili Shrimp

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Chinese Kebabs with Plum Sauce

Source: National Turkey Federation

Added: 10/01/2008

Pearl Balls

Source: Dim Sum - The Essential Kitchen

Added: 01/01/2008

Beef and Black Beans

Source: The Heritage of Chinese Cooking

Try a stir fry of marinated, tender beef strips and veggies.

Added: 01/01/2008

Cantonese Steamboat (Hot Pot)

Source: The Heritage of Chinese Cooking

Make noodle soup after guests dip meat and vegetables in bubbling broth.

Added: 01/01/2008

Ginger-Mushroom Stir-Fry

Source: Mushroom Council

Added: 01/13/2009

Shrimp with Vegetables, Formosa Style

Source: Burt Wolf's Table

Added: 01/01/2008

Ginger-Orange Glazed Chicken Wings

Source: www.eatchicken.com

Added: 10/23/2008

Spring Rolls

Source: Noodles - The Essential Kitchen

Quick Asian appetizers are party-perfect.

Added: 01/01/2008

Shanghai Dumplings (Potstickers)

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Shanghai Shrimp with Spicy Peach Zinfandel Sauce

Source: bestdressedmeals.com

Added: 01/01/2008

Sichuan-Style Chicken with Peanuts

Added: 01/01/2008

Broccoli in Oyster Sauce

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Sichuan Pork and Peanuts

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Peking Chicken

Contributed By: Susan, KY

All the taste of Peking Duck but with less calories

Added: 11/03/2009

Sweet and Sour Pork

Source: The Heritage of Chinese Cooking

Added: 01/01/2008

Gingered Rice Shrimp Salad

Source: USA Rice Federation

Added: 02/24/2009

Pancit Bihon

Contributed By: michaela, --

This recipe is from the Philippines. Its originating place is from Chi...

Added: 04/11/2011

Kung Pao Chicken

Contributed By: Thomas, WI

As good or better than any restaurant !!

Added: 11/21/2011