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The healing, warming qualities of chicken go way beyond soup. Try these stewed, braised and slow-cooked chicken dishes to warm your family table this winter.
Coq au Vin
Source:
Dutch Oven Cooking
Wine and balsamic add deep flavor to a Dutch oven creation.
Added: 01/01/2008
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Chicken Stew with Cider and Parsnips
Source:
Quick from Scratch - Chicken
Root vegetables lend sweetness to a rustic dish.
Added: 01/01/2008
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Cassoulet with Chicken and White Beans
Source:
©
EatingWell
Magazine
A French classic includes savory sausage and tomatoes.
Added: 01/01/2008
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Chicken Cacciatore
Source:
Le Cordon Bleu Italian
Hunter's stew features mushrooms, bell peppers and onions.
Added: 01/01/2008
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Braised Chicken with Scallion Puree
Source:
Saveur Magazine
Rustic mashed potatoes pair with tender chicken.
Added: 01/01/2008
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Chicken Biscuit Stew
Source:
Healthy Cooking
Magazine
Biscuits cook atop a simple, flavorful casserole.
Added: 01/01/2008
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Chilean Chicken Stew with Pumpkin and Wild Rice
Source:
Food & Wine
Use chicken legs and breasts in an earthy stew.
Added: 01/01/2008
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Locro (Hominy, Chicken and Pork Stew)
Source:
Saveur Magazine
Pancetta, spareribs and chorizo enrich a hearty chicken stew.
Added: 01/01/2008
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Chicken Waterzooi
Source:
Burt Wolf's Travels and Traditions, Brussels
Brussels' traditional stew, with saffron, potatoes and cream.
Added: 01/01/2008
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Pot-au-Feu
Source:
Country Inn
Beef and chicken come together in a French one-pot dinner.
Added: 01/01/2008
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Braised Chicken Thighs with Sauerkraut
Source:
Quick from Scratch - Herbs
A robust winter favorite laced with bacon and juniper berries.
Added: 01/01/2008
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Hearty Chicken Soup with Dumplings
Source:
Chicken - Cooking with Style
All-American corn & flour dumplings top a barley-vegetable combo.
Added: 01/01/2008
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Chicken with 40 Cloves of Garlic
Source:
Rival
Added: 01/01/2008
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Chicken Stew with Hominy and Green Chiles
Source:
Cooking.com
Added: 01/01/2008
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Rich Chicken Stew
Source:
©
EatingWell
Magazine
Added: 01/01/2008
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Chicken & Sweet Potato Stew
Source:
©
EatingWell
Magazine
Added: 01/01/2008
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