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Holiday Casseroles Recipes Results
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Casseroles hold a place of honor on the holiday table, and we think this recipe selection will surpass your family's expectations. All will complement classic holiday main dishes while still holding their own: highlighting sweet Vidalia onions, souffle-like carrots and corn or a moist bread pudding with a savory spinach and mushroom twist.
Traditional Green Bean Casserole
Source:
Campbellskitchen.com
The holiday classic is quick, easy and often steals the show.
Added: 11/01/2008
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Pear & Red Onion Gratin
Source:
©
EatingWell
Magazine
Ripe bosc pears and sweet red onion pair up for a meat-friendly side.
Added: 01/01/2008
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Whipped Sweet Potato Bake
Source:
www.kraftfoods.com
A little cinnamon, ginger and nutmeg give this iconic dish just the right holiday touch.
Added: 10/30/2008
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Vidalia Onion Casserole
Source:
Preserving Fruits and Vegetables
Try a recipe that freezes well and is great all year-round.
Added: 01/01/2008
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Canadian Bacon, Potato and Swiss Chard Gratin
Source:
Quick from Scratch - One Dish Meals
Grated gruyere adds tangy punch to a satisfying side.
Added: 01/01/2008
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Sweet Potato Casserole
Source:
©
EatingWell
Magazine
Savor a crunchy sweet topping and a smooth center to this side.
Added: 01/01/2008
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Macaroni & Cheese with Corn
Contributed By:
Katherine
Six ingredients in the oven makes for a super easy side.
Lighter Green Bean Casserole
Source:
©
EatingWell
Magazine
Switch canned soup with a fresh mushroom mixture for a healthy, easy version.
Added: 09/01/2009
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Carrot and Corn Pudding
Source:
Cooking at a Glance - Vegetables & Grains
Serve up an airy, golden-brown side.
Added: 01/01/2008
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Savory Bread Pudding with Spinach & Mushrooms
Source:
©
EatingWell
Magazine
Filled with veggies and cheese, this is a savory twist on a pudding.
Added: 01/01/2008
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Almond Celery Bake
Source:
Try this delicious alternative to classic green bean casserole.
Added: 01/01/2008
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Venison Casserole with Cranberry Dumplings
Source:
The Cranberry Cookbook
Serve up a fabulously festive one-dish meal.
Added: 01/01/2008
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Jerusalem Artichoke and Sweet Potato Gratin
Source:
Food & Wine
Gruyere and leeks melt in to flavor this casserole.
Added: 01/01/2008
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