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Whether you're frying them up for a picnic or a family dinner, you'll find what you're looking for in this collection of recipes. We've featured classic buttermilk-soaked, Louisiana hot-sauced, lower-fat oven-fried as well as a couple with an Asian twist.
 
Picnic Oven-Fried Chicken
Picnic Oven-Fried Chicken
Source: © EatingWell Magazine
Mustard, garlic and sesame seeds add depth of flavor.
Added: 01/01/2008
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Fried Chicken
Fried Chicken
Source: Diner
Try a buttermilk soak and a dash of cayenne and paprika.
Added: 01/01/2008
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Frank's Southern Fried Chicken
Frank's Southern Fried Chicken
Source: Cooking.com
Added: 01/01/2008
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Quick
Oven-Fried Chicken
Oven-Fried Chicken
Source: © EatingWell Magazine
Trim the fat and pump up the herbal flavors.
Added: 10/01/2008
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Hot-Sauced Fried Chicken
Hot-Sauced Fried Chicken
Source: Every Day's A Party
Hot sauce and buttermilk bath fries it up Louisiana-style.
Added: 01/01/2008
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Almond-Sesame Fried Chicken
Almond-Sesame Fried Chicken
Source: Food & Wine
Brown sugar, lime juice and chipotle make a sweet & spicy marinade.
Added: 01/01/2008
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Fried Chicken for Hanukkah
Fried Chicken for Hanukkah
Source: Cucina Ebraica
Orange and lemon zest add a twist of flavor to a classic.
Added: 01/01/2008
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Tangy Marinated Fried Chicken
Tangy Marinated Fried Chicken
Source: Chicken
Tumeric and cumin lend this crunchy chicken a warm, spicy glow.
Added: 01/01/2008
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Quick Quick Healthy Light/Healthy
 
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Prepare for holiday feasts with hundreds of recipes, from turkey to casseroles to easy cakes.
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