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Cajun Chicken with Mustard Sauce

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Source: Outdoor Entertaining

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Active Time:  20 Minutes
Total Time:  20 Minutes
Yield:  Serves 8

RECIPE INGREDIENTS

1 cup all-purpose flour

2 teaspoons dried oregano, finely crumbled

2 teaspoons ground cumin

2 teaspoons ground coriander

1 teaspoon ground thyme

1/2 teaspoon cayenne pepper

5 tablespoons unsalted butter

4 chicken breast halves, cut into pieces

Combination of your favorite mustard varieties

Cajun Chicken with Mustard Sauce Recipe at Cooking.com

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DIRECTIONS

Combine flour and all the seasonings in a shallow dish. Melt 3 tablespoons butter in a saucepan. Dip each piece of chicken in butter then in flour mixture. Melt remaining butter in a large frying-pan. Add chicken, in batches, then saute until browned and cooked through. Serve with a dipping sauce made from the mustards.

Nutrition Facts per Serving
Yield: Yield: Serves 8

Calories:

1570

Fat. Total:

73g

Fiber:

Carbohydrates, Total:

102g

Sodium:

2599mg

% Cal. from Fat:

42%

Cholesterol:

447mg

Protein:

122g

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