Different Tuna Casserole

Drain tuna, mix milk and soup together

layer 1/2 to 3/4 c potato chips into bottom of 3 qt casserole dish, flake about 6oz tuna on top, layer 8 oz peas next. Pour 1/2 milk soup mixture over peas, continue layering chips, tuna, peas, soup mixture last layer chips on top.

Bake at 350 degrees for 30-35 minutes until bubbly and chips are golden brown.

I save the crushed chips in the bottom of the bags in a tin to use for this purpose, it doesn't matter if they get stale. Perfect use for stale chips also. Kids will eat this tuna casserole better than the tradiontal tuna noodle casserole. Measurements don't have to be exact, this will serve a family of four or five.