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Harlo Bakery Mistakes

Contributed By: Michele, NM | See all of Michele's recipes
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Rating: 3.5   Reviews: 3 See Reviews
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Active Time:  30 Minutes
Total Time:  45 Minutes
Yield:  2 dozen
Best selling cookie at my dad's bakery. Macaroon recipe that didn't puff but sold great as is so dad never tried to change it
RECIPE INGREDIENTS
1 cup granulated sugar
1 1/2 cups brown sugar
1 cup shortening (crisco)
1 1/3 cups flour
1 teaspoon baking soda
pinch of salt
3/4 cup coconut (grated)
1 1/4 cup oatmeal
2 eggs
1 teaspoon vanilla
Harlo Bakery Mistakes Recipe at Cooking.com
DIRECTIONS
Put all ingredients in large bowl and mix well. Divide into two parts and roll dough into two long rolls. Cut into 3 inch pieces. Place on ungreased cookie sheet, flatten slightly and bake at 350 degrees for 10-12 minutes. Remove when lightly brown on edges


Date Added: 12/07/2009
Spotlight Recipe Review See all 3 reviews »

Rating: 1
by: kathy Reviewed: 02/21/2010
harlo bakery mistakes See all of kathy's reviews »
The directions must not be correct. The cookies do not look like 3 inch cookies.......or are the directions correct? Thanks
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