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Yield: 12 Servings
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RECIPE INGREDIENTS
| 1/2 gallon vanilla ice cream |
| 1 package (10 ounces) flaked coconut |
| Fresh mint, optional |
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DIRECTIONS
Scoop ice cream into 12 balls. Place on a baking sheet and freeze until solid. Roll in coconut. Garnish with mint if desired.
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Recipe reprinted by permission of Reiman Publications, LLC. © 2002. All rights reserved.
Date Added: 01/01/2008
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| Part of These Recipe Collections |
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