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Home > Recipes > Recipe

Lemongrass Drink

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Source: The Mexican Gourmet
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Active Time:  25 Minutes
 Total Time:  25 Minutes
 Yield:  Makes 4 cups (1 quart)
Although lemongrass tea, with its beautiful topaz color, is usually drunk hot, here it is served as a refreshing iced tea.
RECIPE INGREDIENTS
1 bundle lemongrass stalks (2-1/2 oz), washed
5 cups water
1/4 cup sugar, or to taste
Lemongrass Drink Recipe at Cooking.com
DIRECTIONS
Place the lemongrass in a saucepan with 3 cups of the water. Cover and simmer gently over mediun heat for 5 to 8 minutes or until the liquid is aromatic and yellow-green in color. Remove from the heat, add the sugar, and stir until dissolved. Cool, and strain into a glass pitcher. Add the remaining 2 cups of water.

Chill until very cold. If you add ice, serve immediately to avoid diluting the flavor.
Recipe reprinted by permission of Weldon Russell. All rights reserved.
 Date Added: 01/01/2008
Nutrition Facts per Serving
Yield: Makes 4 cups (1 quart)
Calories: 59
Sodium: 1mg
% Cal. from Fat: 0%
Carbohydrates, Total: 15g
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