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Lidia's Barbeque Shrimp Wrapped in Prosciutto

Source: Cooking.com
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Active Time:  25 Minutes
Total Time:  25 Minutes
  Serves 6
RECIPE INGREDIENTS
18 very thin slices prosciutto, halved crosswise
36 medium-size uncooked shrimp (about 2 pounds), peeled, deveined
36 fresh sage leaves
salt and pepper
DIRECTIONS
Lay 1 halved prosciutto slice on work surface. Place 1 sage leaf in center of prosciutto. Beginning at head end of shrimp, wrap shrimp with prosciutto.


Prepare barbecue (medium-high heat). Grill wrapped shrimp on grilling grid just until cooked through, about 2 minutes per side. Season to taste with salt and pepper. Transfer wrapped shrimp to platter and serve.


Recipe created exclusively for Cooking.com by Lidia Matticchio Bastianich.


Recipe reprinted by permission of . All rights reserved.
Date Added: 01/01/2008
Nutrition Facts per Serving
Yield:   Serves 6
Calories: 221
Fat. Total: 8g
Fiber: 1g
Carbohydrates, Total: 3g
Sodium: 448mg
% Cal. from Fat: 33%
Cholesterol: 239mg
Protein: 33g
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