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Home > Recipes > Recipe

Peanut Butter Cookies

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Source: © EatingWell Magazine
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Rating: Ratings: 2 Reviews: 2 See Reviews
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Active Time:  20 Minutes
Total Time:  30 Minutes
Yield:  Makes 2 dozen cookies
RECIPE INGREDIENTS
1 cup (2 sticks) unsalted butter
3/4 cup granulated sugar
3/4 cup brown sugar
2 eggs
2 1/4 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
1 cup peanut butter
1 teaspoon vanilla extract
DIRECTIONS
Preheat oven to 375 degrees F.

Cream together the butter, granulated sugar, and the brown sugar until mixture is light and fluffy.

Add the eggs, one at a time, mixing well after each addition.

Sift together the flour, salt, and baking soda. Add to the butter-sugar mixture, a small amount at a time.

Stir in the peanut butter and vanilla; mix well. Drop teaspoonfuls of batter 2 inches apart on a greased baking sheet. Bake for 10 minutes or until cookies are done.

Recipe reprinted by permission of Doubleday. All rights reserved.
Date Added: 01/01/2008
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Nutrition Facts per Serving
Yield: Makes 2 dozen cookies
Calories: 222
Fat. Total: 14g
Fiber: 1g
Carbohydrates, Total: 22g
Sodium: 160mg
% Cal. from Fat: 57%
Cholesterol: 38mg
Protein: 4g
Spotlight Recipe Review See all 2 reviews »

Rating:
by: Tim Reviewed: 08/26/2009
See all of Tim's reviews »
Fluffy and dry - not moist or chewy. Very disappointing.
8 people gave this Cheers. Click here to Cheer this review. Report Violation
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