View cart background image
Free Shipping Over $49

Quick Cherry Vanilla Marmalade

Recipe Reviews Add to Fav Save Recipe View Fav view my favorites Email Friend email recipe to a friend
Rating: 5   Reviews: 1 See Reviews
Rate/Review this Recipe
Active Time:  30 Minutes
Total Time:  30 Minutes
  Makes three 12-ounce jars
Even people who are very pressed for time like to give home-made gifts - this jam is perfect for them.
1/2 cup dried tart cherries, chopped
1/2 cup brandy
1/2 cup water
2 vanilla beans, split in half lengthwise
Two 18-ounce jars cherry preserves
One 14-ounce jar orange marmalade
Quick Cherry Vanilla Marmalade Recipe at
Combine cherries, brandy, water and vanilla beans in heavy medium sauce pan. Simmer over medium-low heat until cherries are plump and liquid is reduced by half, about 10 minutes. Add preserves and marmalade. Cook stirring occasionally until slightly thickened, about 10 minutes. Remove vanilla beans and ladle into jars.

Recipe created exclusively for by Jeanne Thiel Kelley.

Serving size = 2 tablespoons

Recipe reprinted by permission of . All rights reserved.
Date Added: 01/01/2008
Nutrition Facts per Serving
Yield:   Makes three 12-ounce jars
Calories: 122
Sodium: 16mg
% Cal. from Fat: 0%
Carbohydrates, Total: 28g
Fiber: 1g
Spotlight Recipe Review See all 1 reviews »

Rating: 5
by: Jill, ON Reviewed: 12/21/2006
An excellent quick & easy jam that doesn't require any added pectin or sugar.
I love this recipe because it is easily modified to make the jam 'light' or sugar free.
22 people gave this Cheers. Click here to Cheer this review. Report Violation
Save Recipe Send to Friend Similar Recipes
Recipe error? Contact customer service.
McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams 


Price Match Guarantee
Satisfaction Guarantee
Shopping Rewards


Who doesn't? Get recipes now.