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Texas Avocado Caviar

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Contributed By: Becky | See all of Becky's recipes

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Active Time: 10 Minutes
Total Time: 10 Minutes

Try a Southwestern take on an avocado-salsa.

RECIPE INGREDIENTS

1 can whole corn, drained 1 can black beans, drained

1 16oz. container pico de gallo, medium flavor

2 avocados peeled and chopped 1 lime squeezed on avocado

1/2 tsp. garlic powder

1/2 tsp. black pepper

sprinkle with kosher salt

Mix all together. refrigerate until serving. Serve with tortilla chips!!

DIRECTIONS

Mix all together. refrigerate until serving. Serve with tortilla chips!!

Date Added: 11/18/2009

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Texas Avocado Caviar

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