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Yield: 6-8 servings
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| Traditional Texas favorite! |
RECIPE INGREDIENTS
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DIRECTIONS
Preheat oven to 300 degrees F.
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Combine all spices. Rub over surface of ribs to coat well.
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Place ribs on a rack in a roasting pan. Add 1/2-inch of water to bottom of pan. Cover pan with foil and tightly seal edges.
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Bake at 300 degrees F for 2 hours.
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Remove ribs from pan and place on grill over medium coals for 15 minutes. Serve with your favorite barbecue sauce.
Cut between ribs to serve.
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Recipe reprinted by permission of txbeef.org. All rights reserved.
Date Added: 01/01/2008
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| Part of These Recipe Collections |
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