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Easy Mock Twice Baked Potato

Source: Simply Potatoes
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2 strips bacon
1 package Simply Potatoes® Country Style Mashed Potatoes
1/2 cup chive and onion soft cream cheese
3/4 teaspoon salt
1/3 cup Crystal Farms® Shredded Cheddar Cheese
Chopped fresh chives
Easy Mock Twice Baked Potato Recipe at
Heat oven to 350°F. In 10-inch skillet cook bacon on medium-high heat until crisp. Drain grease; crumble bacon. In medium bowl combine Simply Potatoes, cream cheese, bacon and salt; stir to mix well. Spoon about 2/3 cup Simply Potatoes mixture into 6 (1 cup) glass custard cups or ramekins. Top each with 1 tablespoon cheese. Sprinkle lightly with paprika.

Bake 15 to 20 minutes or until heated through. Garnish each with chopped fresh chives.

Recipe reprinted by permission of Simply Potatoes. All rights reserved.
Date Added: 02/14/2011
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Nutrition Facts per Serving
Yield:   6
Calories: 210
Fat. Total: 12g
Fiber: 2g
Carbohydrates, Total: 20g
Sodium: 586mg
% Cal. from Fat: 51%
Cholesterol: 35mg
Protein: 6g
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