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Wild Razzleberry Waffle Sundaes

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Source: Wild Oats Natural Marketplace

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Yield: Serves 4

Turning a breakfast favorite into a dessert is an easy task with our golden and delicious waffles. Crunchy and creamy meet creating an unmatched taste treat. And who doesn't like raspberries and chocolate?

RECIPE INGREDIENTS

1 (10 ounce) bag Wild Oats Organic Raspberries

1/4 cup turbinado sugar

1/2 cup water

4 Wild Oats Homestyle Waffles

4 scoops of your favorite organic ice cream

1 can organic whipped cream

1/4 cup walnuts, chopped

Easy Chocolate Sauce

Wild Razzleberry Waffle Sundaes Recipe at Cooking.com

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DIRECTIONS

Ask an adult for help when making the raspberry sauce. Heat raspberries in a saucepan. Add sugar and half cup water. Stir. Simmer for 5 minutes until the raspberries cook down into a sauce. Set aside.

Toast waffles according to the directions on the box. Top each waffle with ice cream, raspberry and chocolate sauce, nuts and a dollop of whipped cream. Yummy!

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Wild Razzleberry Waffle Sundaes

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