Man cannot live on takeout alone. But neither does he have to become a master chef in order to prepare meals that are satisfying and that make a good impression. Now, with A Man's Whirled and a blender, he can turn out tasty dishes without a lot of fuss, preparation, or clean up.
From hearty soups like mom used make to party food and romantic dinners, readers will be amazed by what they can create with the help of this foolproof book and a basic blender. For casual get-togethers, guys can wow the crowd with Super Bowl Salsa and Guacamole, while the Red Velvet Roasted Pepper Soup and the Summer Night Creole will impress the most sophisticated of palates. Of course, authr Chris Peterson serves up plenty of unforgettable cocktail recipes--but who knew you could also make Memorable Meatloaf, Uncle Gino's Chicken Cacciatore, or Nana's Pumpkin Pie with a Blender? There's plenty more, too, including King O' the Sea Crab Cakes, Saturday Morning Pancakes, Perfect Pesto, and Banana Nut Bread.
Whether he's twenty-five or fifty-five, today's man wants to be able to perform kitchen magic without all the frustration. Accessible, straightforward, and fun, this is the book that makes it possible.