Paperback; Published 12/4/2012; 176 Pages; ISBN 9781607742913
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A collection of 75 completely allergen-free recipes ready in 30 minutes or less, perfect for food allergic kids and busy professionals who need to get meals on the table swiftly.
With her acclaimed cookbooks and loyal following, Pascal is a leader in the food allergy community. As the mother of two kids with severe food allergies and a top blogger in the field, Pascal knows the value of weeknight-friendly allergy-free recipes that can be prepped and on the table in half an hour--such as Creamy Mac 'n' "Cheese," Buffalo Wings with Ranch Dressing, and Deep Dish Pizza with Italian Sausage. Allergy Free and Easy Cooking is a hardworking resource for cooks who need to avoid any of the top eight food allergens.
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