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  • Bakeware Nonstick Burger Mold by Rachael Ray
  • Bakeware Nonstick Burger Mold by Rachael Ray
  • Bakeware Nonstick Burger Mold by Rachael Ray

Bakeware Nonstick Burger Mold by Rachael Ray

Top Rated

In Stock

MSRP: $34.00 Our Price: 16.95

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Gift wrap is available for this item. Item #359987

Ships from Our Warehouse in 1-2 business days.

2-ct. Bakeware Nonstick Slider Mold by Rachael Ray

Price for both: $31.90

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Perfect the art of making mouthwatering burgers with this Rachael Ray Bakeware Nonstick Burger Mold. This two-piece set allows you to form burger patties with confidence, giving you thick, juicy pub burgers that are sure to please a hungry crowd. We love the nonstick surface that releases each beautifully shaped patty with ease. The mold makes patties that fit traditional hamburger buns for picture-perfect plating. Capable of forming up to an 8-ounce burger, this mold offers a great way to quickly prep for a backyard cookout or beach party. Keep this handy gadget at your grilling station, or use it indoors to create delicious patties for pan-frying burgers. Combine this mold with the Rachael Ray 11 x 11-in. Hard Anodized II Nonstick Deep Square Grill Pan to make scrumptious grilled burgers from the comfort of your kitchen. If you love the taste of a delicious burger but want to save time on meal prep, this hamburger mold is a great option for your kitchen.

Best Used For:

Use this mold to make traditional beef hamburgers, or use it to form ground turkey or chicken for a light, healthy take on the classic burger. This mold is also ideal for grilled Italian sausage burgers that can be paired with a pasta salad for a savory summer meal.


  • Nonstick surface releases meat patties with ease
  • Makes up to an 8-ounce patty
  • Creates patties that fit hamburger buns
  • Cleaning & Care: Handwash Only

  • bad description

    I was looking forward to receiving these molds (I ordered 3), but the description failed to mention they make 8 Oz hamburgers. I think I would have ordered the slider molds to use less meat, but even those do not indicate the amount of meat to be used. Very disappointed in the description of the product on the web site.

    Was this helpful?
  • Nonstick Burger Mold Makes BIG Burgers

    This is a great idea. The construction is solid, the coating looks fine. The hollow center burger this makes is great to grill as it does not swell in the center like a large flat burger patty will do. I was concerned about it making 1/2 lb burgers, but decided to give it a try. I got 6lbs of ground beef and carefully made the burgers as small as I could and got 10 burgers from the 6lbs, or .6lb per patty. These are nice patties, and cook up great but are much too large for a normal person to eat. If they made one that created a 1/3lb patty, I would recommend it if it was priced more realistically. With ground shipping, it was well over $20, so very expensive for a couple of small pieces of bent and coated sheet metal.

    Was this helpful?
  • Overpriced

    I have only good things to say about the product, although I only used it once on one burger to try it out. Seems like it would be more useful for someone who is making a whole grill-full of burgers. For someone who only makes a couple of burgers at a time, I don't think it is worth its price. I ordered it without really giving that much thought. It's very durable, so I'll have a long time to get my money's worth!

    I recommend this product.
    Was this helpful?
  • Customer Reviews for Bakeware Nonstick Burger Mold by Rachael Ray

  • Overall Rating:

    4.5 out of 5 stars, based on 38 ratings

    76% of reviewers recommend this product

    84% say this is a "good value"

    5 stars


    4 stars


    3 stars


    2 stars


    1 star



    I recommend this product.
    Was this helpful?
    • January 29, 2014
    • By: DIANE
    • From: PA
    • I Cook: Every Day
    • Style: Family
  • hamburg

    after making 5 Hamburg's it started to stick so had you use back of a knife to loosen it up

    I recommend this product.
    Was this helpful?
    • November 18, 2013
    • By: Joyce
    • From: VT
    • I Cook: Every Day
    • Style: Family
  • Not sure what to actually use with it.

    Although I think it might be a good product, I'm not sure what to actually use with the raw meat each time. Have only used it once (yesteerday)and use Saran Wrap that I actually hate to use. If I was making a lot of burgers, I think I would get aggravated ripping off the wrap each time.

    Was this helpful?
    • August 13, 2013
    • By: Barbara
    • From: NJ
    • I Cook: Every Day
  • I already did this but I will do it again - the mold is much too big, only got 6 burgers out of 2 lbs of meat

    Was this helpful?
    • August 9, 2013
    • By: Barbara
    • From: CT
    • I Cook: Every Day
    • Style: Family
  • awesome burger mold

    Leave it to the RACH to come up this great product!

    I recommend this product.
    Was this helpful?
    • August 21, 2012
    • By: michael
    • From: OH
    • I Cook: Very Often
    • Style: Family
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