Paperback; Published 2/9/2009; 240 Pages; ISBN 9781599214344
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In Biker Billy’s Roadhouse Cookbook, America’s Biker Chef takes us on an unprecedented and absolutely delicious tour de force of roadhouse recipes, history, and lore. Journey along with Biker Billy as he explores more than a dozen famous historic and scenic highways and byways—including Route 66 and the Blue Ridge Parkway—and the great eateries and recipes that line them. Discover topnotch but little-known eateries cherished by local riders and drivers alike. From blue-plate specials to a grits and sausage casserole, from Coney dogs to stout beef stew, Biker Billy introduces you to meals hearty enough to carry you a thousand miles.
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