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  • Black 15.5x9.5x5.2-in. Reversible Roasting Rack by Charcoal Companion
  • Black 15.5x9.5x5.2-in. Reversible Roasting Rack by Charcoal Companion

Black 15.5x9.5x5.2-in. Reversible Roasting Rack by Charcoal Companion

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If you have a passion for roasting and grilling all types of meats, check out the Charcoal Companion Black Reversible Roasting Rack. Measuring 15.5 x 9.5 x 5.2 inches, this rack is actually two racks in one. Use the large, flat surface for larger cuts of meat and whole birds. It's perfect for chickens, smaller turkeys and roasts. Place your meat on the rack, and set it on a rimmed baking sheet or in a roasting pan. As your meat cooks, the juices from your meats will drip onto the sheet or pan, so your meat will dry roast instead of stewing in its juices. When you use a roasting rack to raise the meat off the surface of the baking sheet or roasting pan, the bottom of the meat gets deliciously crispy and brown. If you're cooking ribs or chops, flip the rack over. The supports hold up to six pieces of meat upright. Fit your ribs into the slots to save space on your outdoor grill. Because they're standing upright instead of lying flat, they'll easily fit on even a smaller grill, leaving you plenty of room to grill your vegetables or other foods. Thanks to the design of the roasting rack, the smoke from your grill will circulate around all of the surfaces of the meat, enhancing its flavor. Also, the heat from your charcoal or gas grill will circulate more, so your meat will cook evenly. Because this roasting rack is nonstick, you won't have to keep the surface oiled, and cleanup will be easy. This roasting rack is an essential for all home cooks.
  • Cleaning & Care: Hand Wash
  • Height: 5.2-in.
  • Length: 15.5-in.
  • Material: Base Metal, Nonstick Coating
  • Origin: China
  • Width: 9.5-in.

  • Somewhat disappointing

    I had purchased the rib rack for use with baby back ribs which we usually cut in half in order to fit on the grill. The problem is that arches in the rack are far too tall for baby backs, so they just fall over as you are trying to put them in. It does work well for full-size ribs, however.

    Also, this rack is definitely not non-stick. We have non-non stick racks that we used at the same time and they cleaned up with one run through the dishwasher. This rack took two runs through the dishwasher and still wasn't completely clean at the end.

    All in all, very disappointing.

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  • All that and more...

    I've been a big BBQ/Smoker guy for about 6 years now. I've gone through my share of rib racks (all failures). The Charcoal Companion rack is as close to perfect as I've found (thanks to Cooks Illustrated's review). Mind you, there are still some slight mods I'd make, but overall, well worth the price. Here's my experience with pork spareribs, St. Louis style:

    -5 racks of ribs: It says it can hold 6 and although true, they'd have to be 3/4-1/2 slab. The rib "slots" are separated by curved steel so it supports the center of the rib, but the ends of the ribs flop on to each other-not good for smoke penetration. I had to cut my ribs in 1/2 and use both Rib-Racks (yup, ordered two). At about 8" slabs, or better yet, Baby-backs, you should be fine. Suggestion would be to square off the steel and make it wider therefore supporting more of the rib.

    -Reverse Chicken Roaster: Yes, but....who needs something to hold a chicken on the grill? Tie the legs and place it on the grill. If you're buying it for this purpose only, don't waste your money. Get that turkey v-rack you pull out once a year. Or better yet, don't use one. You don't need it.This is a marketing message only to show it's not a uni-tasker.

    -Clean up: in a smoker, when something's cooking for 6-8 hours, there really is no such thing as non-stick. And this product is no different. So do yourself a favor, spray it down with cooking spray first before placing the ribs. The combination of both a non-stick surface and the oil will save you a few minutes in the sink.

    Overall, this is a home run. If you grill ribs once a year, you will want to get this rack. It's worth every penny and will save you in both time and money.

    I recommend this product.
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  • Roasting/Rib Rack

    Was not very impressed !!! It's not very efficient for gas grills, maybe for charcoal grills. I found it to be an additional rack to clean, besides the grates. Did not make any difference in the roasting !!!

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  • Customer Reviews for Black 15.5x9.5x5.2-in. Reversible Roasting Rack by Charcoal Companion

  • Overall Rating:

    4.5 out of 5 stars, based on 26 ratings

    92% of reviewers recommend this product

    88% say this is a "good value"

    5 stars


    4 stars


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    1 star

  • rib rack

    It is a lot better than what we were able to find local. Just waiting for the rest of my order. Sure wish I knew what happened to it. Not here yet and no note from you

    I recommend this product.
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    • June 20, 2014
    • By: John
    • From: NC
  • Space-saving rib rack

    I used this rack to cook three full racks of pork ribs last weekend. It performed perfectly. Best ribs I've made to date. Just ordered a second rack for my son-in-law.

    I recommend this product.
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    • June 19, 2014
    • By: Carlyle
    • From: CA
    • I Cook: Very Often
    • Style: Experimenter
  • Rather wide so don't cut the rack in half for a single serving, the mistake I made. But the grilling process produces great results on this rack. Can't wait to try a roast on the reverse side.

    I recommend this product.
    Was this helpful?
    • July 3, 2013
    • By: Jay
    • From: NY
    • I Cook: Very Often
    • Style: Family
  • Versatile product

    Great product for those who cook or grill. Covers ribs, roast, chicken, etc. Easy clean. Will enjoy using it!!

    I recommend this product.
    Was this helpful?
    • June 17, 2013
    • By: James
    • From: NM
    • I Cook: Very Often
    • Style: Family
  • Haven't used it yet but will soon

    Product looks like it should work and I have seen friends use them. The only disappointment was there were no instructions or recipes.

    I recommend this product.
    Was this helpful?
    • June 1, 2013
    • By: Elaine
    • From: CA
    • I Cook: Every Day
    • Style: Family
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