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  • Black 6-in. Ceramic Chef

Black 6-in. Ceramic Chef's Knife by Kyocera

Top Rated
 (4.5) 

Hurry, Only 2 In Stock! Ships from Our Warehouse in 1-2 business days.

Our Price: $69.95
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Modern style marries precision cutting in the Kyocera Black 6-in. Ceramic Chef's Knife, an attractive Japanese-made alternative to traditional metal knives. The durable blade is constructed of zirconium oxide, which retains an edge for years without requiring frequent sharpening and doesn't add a metallic tang to your foods. The nonstick blade surface can be wiped clean in seconds, and it is hard enough to withstand everyday use. Because it is resistant to rust, stains and chemical corrosion, the blade can be used to slice through practically anything, from acidic citrus to tough cuts of meat marinated in oil. Plus, the straight, sharp edge leaves a smooth cut, not jagged edges, on your sliced foods. A contoured resin handle, which is easy to grip and comfortable in the hand, gives this knife an optimized balance that ensures smooth slicing every time you use it. Because it is lightweight, you can chop, mince or dice in comfort even if you're rushing through piles of food that needs to be prepped before a big dinner party. The 6-inch blade is the ideal size for chopping everything from root vegetables to juicy chicken breasts, and the knife comes with a 5-year limited warranty that protects against breakage. To keep the blade in best working condition, always hand wash it and then dry it immediately, and sharpen it regularly so that you will always have the best cutting edge.

Features:

  • 6-inch zirconium oxide blade
  • Contoured resin handle
  • Lightweight knife
  • Resists stains, rust and corrosion
  • Cleaning & Care: Handwash with mild dish soap
  • Material Blade: Zirconium Oxide
  • Material Handle: Polypropylene Resin
  • Model No.: FK160blk
  • Origin: Japan
  • Size: 6-in.
  • MOST HELPFUL REVIEWS

  • Great Knife

    This is our second Kyocera Ceramic knife; the first was a smaller Santoku model.
    They both are great to use -- light, exceptionally sharp, and easy to control.
    We have used and appreciate Kyocera's re-sharpening servicew. I had abused the knife by cutting through a chicken back bone and chipped the edge.
    Kyocera restored the edge and returned it good as new.

    I recommend this product.
    Was this helpful?
  • Excellent knife. The handle on my old one broke, and others I tried were awkward or heavy, or just didn't cut well. This is light and my hand fits the handle perfectly. I cook every meal and use the knife primarily to cut vegetables at least three times a day. A great knife, especially for women.

    I recommend this product.
    Was this helpful?
  • A great knife

    I used my cashback bonus from Discover Card to help offset the cost of this knife. Had it been full price I never would have bought it but it is worth every penny either way. It's sharp, light and does some amazing cutting. It's also been a topic on several occasions when guests see me using it.

    I recommend this product.
    Was this helpful?
  • Customer Reviews for Black 6-in. Ceramic Chef's Knife by Kyocera

  • Overall Rating:

    4.5 out of 5 stars, based on 36 ratings

    94% of reviewers recommend this product

    86% say this is a "good value"

    5 stars

    26

    4 stars

    8

    3 stars

    1

    2 stars

    1

    1 star

    0
  • Doesn't seem to be any better than my Henkels

    Doesn't seem to be any better than my Henkels, or even my Ronko TV knife set.

    Was this helpful?
    • June 29, 2013
    • By: Kathleen
    • From: SC
    • I Cook: Every Day
    • Style: Party Host
  • First time with a ceramic knife

    Great knife. Assuming the blade holds up as they say, should get plenty of use. A little concerned that I won't be able to sharpen it, but have to send it back to the company to get it sharpened.

    I recommend this product.
    Was this helpful?
    • June 26, 2013
    • By: Thomas
    • From: KY
    • I Cook: Very Often
    • Style: Party Host
  • ceramic chef's knife

    I have used this knife a few times and like the way it cuts.

    I recommend this product.
    Was this helpful?
    • May 3, 2013
    • By: Sandra
    • From: PA
    • I Cook: Every Day
    • Style: Family
  • I absolutely LOVE my new ceramic knife!

    I recommend this product.
    Was this helpful?
    • October 13, 2011
    • By: Jackie
    • From: NC
    • I Cook: Very Often
    • Style: Family
  • My new "everyday" kitchen knife.

    I originally bought this knife to slice ripe garden tomatoes which it does flawlessly. Over a couple of weeks, however, I found myself reaching for it for many other tasks. It's light weight, comfortable handle and extreme sharpness make an ideal choice for slicing and dicing vegetables. When a recipe calls for chopped bacon or prosciutto, out comes the Kyocera. Want thin slices of meat for sandwiches? This knife is perfect. It is not designed for cutting bone or other hard substances and care mist be taken not to drop it on the floor or try to pry with it as it can break. Other then that, this is a perfect everyday kitchen knife.

    I recommend this product.
    Was this helpful?
    • October 12, 2011
    • By: Franklin
    • From: MD
    • I Cook: Every Day
    • Style: Family
  • Don't Fall for any other Ceramic knife.

    Kyocera is the only brand of ceramic knives that are truly worth the price.

    I recommend this product.
    Was this helpful?
    • August 30, 2011
    • By: CONNIE
    • From: LA
    • I Cook: Very Often
    • Style: Party Host
  • Absolutely Awesome!

    I received this knife as a Father's Day gift. I have been wanting a ceramic knife for years and never felt good about paying so much for one knife. My fiance found this knife and purchased it for me. I used it immediately and use it for absolutely everything! (She does too) I love the weight and ease of using this knife and wold recommend it to anyone. Thank you for such a great product.

    I recommend this product.
    Was this helpful?
    • July 1, 2011
    • By: Carlene
    • From: FL
    • I Cook: Every Day
    • Style: Family
  • CERAMIC SANTOKU IS RAZOR SHARP

    Classify us as Cutlery Affectionados. We have every major brand of cutlery adorning our kitchen. After a short one month trial period so far, I can say this knife by far and away allows us to cut waiffer-thin, almost transparent slices of our meats and veggies. It has held it's razor edge sharpness better than the other high quality carbon or stainless cutlery in our counter top Block. Time will eventually tell, but out of the starting block this knife is a clear winner.

    I recommend this product.
    Was this helpful?
    • February 21, 2011
    • By: Richard
    • From: FL
    • I Cook: Every Day
    • Style: Party Host
  • Well balanced utility knife

    I purchased this knife at the same time that I purchased a similar paring blade(previously reviewed). We were very impressed how the blade went through a dense, seeded roll with virtually no effort. Cutting vegetables was equally as effortless.
    Pros:
    Sharpness
    Balance
    Ergonomi grip
    Light weight
    Cons:
    None (yet)

    I recommend this product.
    Was this helpful?
    • December 25, 2010
    • By: Joseph
    • From: NJ
    • I Cook: Every Day
    • Style: Party Host
  • fabulous knife

    I am a knife snob and hate picking up a dull knife, but also hate having to sharpen all the time. A friend recommended this knife and from my first use, I was hooked. SO SHARP and WHAT a great cut! It is expensive, but not in the long run as I am hopeful for a very long life and LOTS of use!

    I recommend this product.
    Was this helpful?
    • June 17, 2009
    • By: Renee
    • From: VA
    • I Cook: Every Day
    • Style: Party Host
  • Last Knife youll ever need

    Well of course you cannot use this knife for everything, but it is a helluva knife. Just be careful that you don't chip it or chop your fingers off...

    I recommend this product.
    Was this helpful?
    • November 24, 2008
    • By: Christopher
    • From: TX
    • I Cook: Very Often
    • Style: Party Host
  • Love it!

    This is the best knife I have ever used. Having the right tools in your kitchen makes cooking so much more fun. It's light weight and cuts everything like butter. I'm very happy with my purchase :)

    I recommend this product.
    Was this helpful?
    • September 14, 2008
    • By: Steven
    • From: CA
    • I Cook: Very Often
    • Style: Family
  • Great Knife

    This is our second Kyocera Ceramic knife; the first was a smaller Santoku model.
    They both are great to use -- light, exceptionally sharp, and easy to control.
    We have used and appreciate Kyocera's re-sharpening servicew. I had abused the knife by cutting through a chicken back bone and chipped the edge.
    Kyocera restored the edge and returned it good as new.

    I recommend this product.
    Was this helpful?
    • August 18, 2008
    • By: Richard
    • From: KY
    • I Cook: Very Often
    • Style: Family
  • Sleek knife performs

    I first was introduced to ceramic knives on a trip to Japan. I brought some back as gifts for friends. Wow - these are gifts that keep on giving. Everyone I gave them to swears by them. Forget

    I recommend this product.
    Was this helpful?
    • June 29, 2008
    • By: Adam
    • From: NJ
    • I Cook: Very Often
    • Style: Family
  • A great knife

    I used my cashback bonus from Discover Card to help offset the cost of this knife. Had it been full price I never would have bought it but it is worth every penny either way. It's sharp, light and does some amazing cutting. It's also been a topic on several occasions when guests see me using it.

    I recommend this product.
    Was this helpful?
    • December 19, 2007
    • By: Christopher
    • From: DE
    • I Cook: Very Often
    • Style: Family
  • put the knife up, it is SHARP!

    I really enjoy this new knife; it is cool looking; very sharp, light and cuts everything with little pressure; you never will saw back and forth to cut anything again; the only thing; if anything that I probably wanted was a bit longer knife and maybe a little more weight. other than that. it is my 1st good knife I bought and it was worth every dollar. I use it for everything; but I have to hide it because I don't want anyone to cut their finger off!

    God Bless,

    Bro G.

    I recommend this product.
    Was this helpful?
    • August 28, 2007
    • By: george
    • From: CA
    • I Cook: Every Day
    • Style: Family
  • light weight and sharp

    I recommend this product.
    Was this helpful?
    • August 28, 2007
    • By: Joyce
    • From: IL
    • I Cook: Every Day
    • Style: Family
  • Excellent knife!

    I love this knife! It's super sharp and comfortable to hold. I plan on getting the smaller sizes as well.

    I recommend this product.
    Was this helpful?
    • June 26, 2007
    • By: Kimberly
    • From: KY
    • I Cook: Every Day
    • Style: Family
  • Ceramic knife without expensive wooden box

    Great price, wonderful, light, sharp knife.

    I recommend this product.
    Was this helpful?
    • February 23, 2007
    • By: RICHARD
    • From: TX
    • I Cook: Very Often
    • Style: Family
  • Kyocera ceramic knife

    I have many quality knives that are regularly sharpened however none can compare with the silky smooth cutting ease of the Kyocera. I received the knife as a Christmas gift and was very skeptical. I have arthritic hands so my grip strength is reduced, making it essential that I have super sharp knives. This knife is amazing and now I am a believer. However, even though I was VERY careful, I succeeded in shaving a layer or two of my finger on one occasion.

    I recommend this product.
    Was this helpful?
    • February 10, 2007
    • By: John
    • From: WA
    • I Cook: Very Often
    • Style: Party Host
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