Schedule Shipments and Pay Only When Your Orders Ship
You schedule the frequency you wish to recieve orders in one-month, two-month, three-month,
and six-month intervals. Choose your preference and we'll send out the shipments
on that schedule automatically. You can return and modify your subscription schedule
online at any time. You'll only be charged for each order when the item is shipped.
The amount charged each time will reflect the price of the item on the day the order
is placed, plus any applicable sales tax.
Update or Cancel at Any Time
Simply login to your "Manage Recurring Orders" page in Your Account at any time
to modify the frequency of your shipments, the quantity of your subscription, and
billing or shipping address and payment methods. Changes will take place immediately
and will be applied to all unshipped orders associated with your subscription.
You read it right: If you find an item you bought with us sold for less somewhere else, we'll match the item price!
How It Works
If you should find a lower advertised price on an in-stock, identical item from one you purchased from us, you can submit a Price Match request up to 14 days after your purchase.
Forward your order confirmation email or send an email to firstname.lastname@example.org and include a link to the retailer's website promotion with the lower price. Please include "Price Match" in the subject line of the email.
Once approved, the price match will be calculated and refunded based on the item price. (Note that some exclusions may apply to keep things on the up and up.)
Got questions? Feel free to call us:
800-663-8810 / 310-664-1275 (from outside US or Canada)
Add subtle smoky flavor to your grilled or smoked foods by soaking the wood chips in the Steven Raichlen 8-in. Wood Chip Soaker. This ingenious gadget lets you measure and soak the precise amount of wood chips needed for the foods you plan to cook while avoiding the guesswork. Fill the perforated metal baskets with wood chips or chunks, lower them into the water-filled container and soak them for two to three hours before grilling for best results. The deep wide baskets and small square perforations allow the chips to absorb just the right amount of water to produce the smoke you need during the cooking process. After soaking, the trays raise out of the water easily so the chips drain before they go right into the grill or smoker. With this handy tool to prepare your chips, you'll be ready to add a new depth of smoky flavor and aroma for your next backyard barbecue.
Best Used For:
Soak apple wood chips in the Steven Raichlen 8.31-in. Wood Chip Soaker to add a sweet, fruity flavor to fatty fish, such as salmon, and lighter meats, such as pork. Soak a combination of alder and apple wood chips for a richer aromatic flavor for chicken, beef and other meats.
Two perforated, stainless-steel baskets allow full soaking
Deep, plastic water container with raised extensions for draining baskets