Nothing celebrates the comfort of home more than the smell of baking bread. And with Bread!,
you can enjoy all the pleasures-with I very little work!-of making this dietary staple. Novices, never fear! A thorough introduction explains the basic steps and variety of ingredients, followed by Bread-Machine Basics, Handy Hints, and Troubleshooting. What follows are more than 90 recipes for loaves, cakes, tea breads, and homey favorites, including:
Olive and pesto sourdough loaf
Boston-style brown bread
Smoky potato and corn bread
Almond Danish pastries
Chocolate truffle cake
A section on Accompaniments provides further inspiration to help you round out your meal.