California Wine Country (Hardcover) by Saine, Janine

California Wine Country (Hardcover) by Saine, Janine

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Hardcover; Published 10/1/2004; 120 Pages; ISBN 9782894551561

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This second title in the acclaimed series, A Way of Life in 50 Recipes, features irresistible delights from the renowned chefs at seven of California's leading wineries, including
  • John Ash (Fetzer's),
  • Catherine Venturini (at Arrowood),
  • Bruce Riezenman (at E & J Gallo and L.M. Martini)
  • David Franks (at Beringer),
  • Randy Lewis (at Kendall Jackson), and
  • Rachel Levine (at R.H. Phillips).



    These mouthwatering recipes evoke the quality of California agriculture, with its unique wines, cheeses, herbs, fruits and vegetables. This lavishly illustrated book also explores California's culinary and wine-making history, and the increasing demand for its organic produce. The incomparable cuisine and sights of San Francisco also have a special 4-page section.

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