Chefs Of The Times (Hardcover) by Busico, Michalene, editor at Cooking.com

COOKING.COM REWARDS LEARN HOW TO START EARNING REWARDS DOLLARS Info »

100% Price Match Guarantee – Details

0
items

Checkout

Home Home >
All Departments >
Cookbooks Cookbooks >
All Purpose All Purpose >
Busico, Michalene, editor Busico, Michalene, editor

Chefs Of The Times (Hardcover) by Busico, Michalene, editor

View Larger

See details below »

Hardcover; Published 10/17/2001; 334 Pages; ISBN 9780312284473

Out of Stock - Item #249682 249682

Ships from Jessica's Biscuit in 1-2 business days. Gift wrap is available for this item. More info about Jessica's Biscuit

FREE SHIPPING OFFER - Select cookbooks ship free when you spend over $25 on cookbooks in a single order. Offer is valid only for cookbooks shipping from Jessica's Biscuit. Offer excludes orders shipping internationally. Please select USPS Media Mail.

item description

An elegant, irresistible cookbook that takes readers inside the minds and kitchens of 23 of the most talked-about and sought-after chefs in the country.

Culled from the popular column in the Dining In/Dining Out section of the New York Times,this exciting new collection reflects the wide range of flavors and personalities influencing the world today. Spanning appetizers, salads, main courses, vegetarian dishes, and desserts, the book features sixteen pages of color photographs and a portrait of each chef in his or her kitchen. Each recipe includes a personal introduction in which the chef explains its origin and inspiration–a must-have book for anyone serious about food.

MSRP: $35.00
Our Price: $24.50
You Save: $10.50

OUT OF STOCK

100% Price Match Guarantee – Details

Advertisment