Chile Pepper Book (Paperback) by Dille & Belsinger

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Paperback; Published 1/1/1994; 96 Pages; ISBN 9780934026932

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This book demystifies this complex and abundant vegetable with entertaining discourse on its history, culture, health benefits and many uses. Best of all, though, are the three dozen-plus simple, delicious recipes for everything from soup to dessert.
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