Choclatique: (Hardcover) by Engoron, Ed
Author autographed bookplates available! While supplies last.
Choclatique is a chocolate lover's dream. Ed Engoron has traveled to more than 130 countries in search of the best chocolate the world has to offer. From exploring the Amazon jungle to dining at the Grand Palace of Thailand to stydying at Paris' famed Cordon Bleu, Ed's experiences are the inspiration for the amazing chocolate creations in Choclatique.
The more than 150 easy recipes are based on five essential building blocks or ganaches (glaze or filling made from chocolate and cream) that allow you to whip up luscious chocolate delights minutes before dinner. Choclatique includes recipes for cakes, candies, cookies, custards, hot chocolate, ice cream, milkshakes, muffins, sauces, smoothies, tarts, trifles, waffles, and more. Illustrated with beautiful full-color photography throughout.
As a delicious added feature, scattered throughout Choclatique are bar codes. Scan the bar code using any smart phone bar scanner application and it immediately takes you to video of the chef discussing and/or demonstrating the recipe, ingredient or technique. Bring chef secrets to life!