A delightful memoir from two sisters who have embraced the immigrant experience to live the American dream share how success is much sweeter when you take the time to enjoy life’s little pleasures.
When Francie and Ginger Park stumbled across a small inheritance, they knew exactly how to spend it; it was time to fulfill their dream of opening a chocolate store. But the road to success wasn’t always sweet--on opening day the walls of their shop literally crumbled around them. But with a lot of hard work and little bit of luck, their Washington, D.C. shop Chocolate Chocolate went from a no name independent to a nationally celebrated boutique. Along the way, Francie and Ginger befriended a charming entourage of customers whose stories--combined with the girls’--are just as delicious as the delicacies which kept them coming back for more.