Chocolate (Paperback) by Collister, Linda

Chocolate (Paperback) by Collister, Linda
Magnifying Glass Icon View Larger

Free Shipping Offer

See details below »

Paperback; Published 8/3/2006; 128 Pages; ISBN 9781845972875

In Stock - Item #697122

Ships from Jessica's Biscuit in 1-2 business days. Gift wrap is available for this item. More info about Jessica's Biscuit

Chocolate Chocolate (Paperback) by Collister, Linda if (Model.GlobalBreadcrumbs.Breadcrumbs.Count >= 4) { }
Special Offer Icon
FREE SHIPPING OFFER - Select cookbooks ship free when you spend over $25 on cookbooks in a single order. Offer is valid only for cookbooks shipping from Jessica's Biscuit. Offer excludes orders shipping internationally. Please select USPS Media Mail.

You may also like…

Linda Collister, the doyenne of baking, has added another string to her bow as the Chocolate Queen. In Techniques she explains grades of chocolate and methods of melting and tempering chocolate. There are simple methods for tasty chocolates, such as Easter Eggs and Truffles. Baking includes Devil's Food Cake, Sachertorte and a Classic Chocolate Sponge with numerous Fillings and Toppings. Little cakes include Linda's almost legendary Fudge Brownies, plus Muffins, Macaroons and Cookies. There is a delicious range of Puddings and Ice Creams, including three kinds of Chocolate Mousse and Deluxe and White Chocolate, plus classic and contemporary Drinks recipes.


An irresistible collection of recipes featuring just about everything the passionate chocolate lover cold ever desire.

  • MSRP: $16.95
  • Our Price: $11.01
  • You Save: $5.94
  • Quantity:
ADD TO CART
100% Price Match Guarantee – Details
Advertisment

Baking, Bread & Desserts Best Sellers

Free Shipping Offer

Follow Cooking.com

Price Match Guarantee
Satisfaction Guarantee
Shopping Rewards

Recommended Items for You

Loading...